Sangria Making Workshop

It was a night of lightheartedness and fun amidst the looming examinations and project submissions.

Despite the busy time of the term, passionate members of the UNLV Wine Society (UWS) got together. This time – we ditched the heaviness of serious wine pairing and decided to pick up Sangria making! Again, Mr Gerald Lu graced us with his presence to teach us the art of this Spanish beverage.

Armed with fresh seasonal fruits, Spanish wine, brandy and bar tools, the members got down to a night of friendly competition with the drink! The groups were judged on 5 components – the winning team being Romance D’amor! Congratulations to the team!

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Apart from learning the short history and information about this interesting beverage, the students spent the night chatting and drinking away in the Hospitality Creativity Lab, trying each group’s take on Sangria.

Join us for future events and learn more about such useful party drinks!

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