Collaboration with HA 22nd Feb 2011

It was the first collaboration between UNLV Wine Society and UNLV Hotel Association. UNLV HA organised a grooming and etiquette workshop for UNLV students. As the specialist in food & beverage of UNLV Singapore, the Wine Society entertained the guests with exquisite canapés, fine sparkling wines and handmade dessert. This first collaboration saw a turnout of 60 pax. Derek and Celeste prepared the food with assistance from new committee members. UNLV Wine Society is very glad to receive positive feedback.

We look forward in more collaborations with the other student groups in UNLV!